Palakkadan Matta Rice (Unpolished & Parboiled) Short Grain

Pillai’s Palakkadan Matta Rice (short grain) is cultivated locally in Kerala’s Palakkad area. It is high in nutrients, minerals such as iron, magnesium, and calcium, vitamins, fibres, and is gluten-free. It is an excellent source of dietary fibre, which supports digestion and maintains gut health. It is a highly preferable choice for diabetic patients because it may reduce the risk of diabetes as it helps regulate blood sugar levels as well as insulin production. The magnesium content of rice may help to maintain blood pressure, reduce the risk of heart attacks, and the iron content present in it enhances immunity.