Pillai’s Urad Dal White (Whole) is a common legume found in Indian cuisine. It is high in protein, fibre, and vital minerals and has various health advantages. It is commonly used to produce comforting foods like Papads, Idli and Vada. Urad Dal White (Whole) is a versatile ingredient that gives depth and nutrients to a variety of culinary creations due to its adaptable nature and healthy quality.
Urad Dal White (Whole)
₹110 – ₹192
The health benefits of Pillai’s Urad Dal White (whole) are numerous. It is high in protein, which promotes muscle growth, repair, and overall development. The dal is high in nutritional fibre, which aids digestion and promotes bowel regularity. It is also high in nutrients like iron, potassium, magnesium, and folate, which help with energy production, blood circulation, and brain function. Furthermore, urad dal is low in fat and cholesterol. Its nutrient profile makes it an excellent addition to a well-balanced and nutritious diet.
SKU:
INRRP004-p
Category: Dals
Description
Additional information
| Weight | 0.5 kg |
|---|---|
| Weight |
500g, 1kg |
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